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Leave hob uk on the Hob Nigella's recipe often suggests that you “leave a pan on the hob” but what does this actually mean? A hob is the British word used to describe cooktop or stove top and can be electric or gas-powered. Dual fuel cookers combine gas hobs and an electric oven, giving you the best of both. They can offer instant heat however they are more expensive to operate than single fuel models. Solid plate hobs Solid plate hobs are an essential in many homes. They are an excellent choice for those looking to save money. Their design is flat metal plates which heat up with electricity. However, their modest initial cost could lead to higher electricity bills in the future due to their inefficient use of energy. They require a lot of residual heat and take longer to cool down or heat down. The ceramic hob is an extremely popular alternative to solid-plate hobs. It's more expensive at first however it will be much more affordable in the long term. Hobs are available in different styles including curvy and flat. They can be paired with ovens of a variety of sizes and shapes to match any kitchen layout. They are also easy to clean and blend seamlessly into modern homes. The next step up is the induction hob which makes use of electromagnetic fields to heat your cookware directly. This means that the hob surface itself remains cool, reducing the danger of burns that happen accidentally and making it safer for young kids to be around. In addition, induction hobs are the fastest of all types to heat up and cool down. When deciding which type of hob to purchase it is important to think about your preferences for cooking and your energy requirements. Solid plate hobs may be affordable, but they're not efficient. Gas and ceramic hobs, on the other hand, are more expensive but are more efficient. Induction hobs are an alternative and combine efficiency with a stylish design. Gas hobs The top gas hobs are easy to use, have a neat and stylish appearance and are constructed from robust materials. They should also come with a good warranty and be easy to clean. They are also required to be compatible with a variety of cookware, and offer instant heat control. Gas hobs operate by connecting each burner to a gas supply, which then ignites the fuel and produces an flame. The flame warms both the air and the pan which allows for precise temperature control. Certain models come with a visible flame indicator that makes it easy to know when the burners are off or on. Gas hobs also come with multiple burners of different sizes with automatic ignition as well as a drip pan that can be removed. Modern gas hobs come with either a stainless steel or ceramic top. Some even have a sleek black finish. You can choose between open-burner and vented hobs depending on the style of your kitchen. Hobs with vented vents come with an extractor that collects smoke and steam from cooking pans and lets them to the outside, while open-burner gas hobs don't. Open-burner hobs are classic in their design with knobs and grates made of metal, while vented hobs are more modern and have a flat, glass surface. Some models have an extra-wide pan supports, which are great for large pots and pans. Despite the increasing popularity of electric hobs, such as ceramic and induction however, there is an enormous number of gas hobs users. This is partly due to consumer preferences and familiarity with gas cooking. However, several government regulations are encouraging the phase out of appliances powered by fossil fuels to make way for more energy-efficient alternatives. All gas-powered hobs require electrical components to work, so it is crucial to have your gas hob installed by a certified electrician and carpenter who can ensure that all installations are secure and conform to industry standards. If you're installing a gas stove your electrician will have to run a power cable and a gas pipe into your kitchen. This is usually a straightforward process that doesn't impact the existing electrical or piping connections. Ceramic hobs Ceramic hobs have a sleek and attractive finish and are easy to maintain, and are more efficient than gas. They work by using high-powered heating elements beneath the surface of each zone. The heat is then transferred through the glass into the pan above. This cuts down on energy consumption because it only uses the power needed to heat the pan directly and not the air surrounding it. They're also easy to control and respond quickly to temperature fluctuations. The flat ceramic surface of a ceramic cooker is easy to wipe down spills and splatters are easily cleaned off with a clean cloth as they cool. It's important to note that they're not suitable for a hot or steamy kitchen in hot or humid conditions, as the glass could break and discolor when it gets too hot. Some people may be frightened by the fact that ceramic hobs produce some amount of heat underneath the surface however this isn't a problem for the majority. In fact, the majority of models are designed with cooling fans integrated to manage this under-surface heat and prevent it from affecting your workspace or kitchen. They're also insulated and designed to minimise heat transfer between your hob and your kitchen. Another benefit of ceramic hobs is that they are compatible with all types of cookware, compared to induction hobs, which require a specific type of magnetically conductor pan. However, it's recommended to avoid using any cast iron cookware on a ceramic hob as this can scratch the surface. Many ceramic hobs are fitted with safety features, such as residual heat indicators and a lockout function to prevent accidents from happening in the home. Some even have 'overflow protection', which can detect when a pot is boiling and will automatically cut the power to the zone to minimize the damage and mess. As with electric cookers in general, it's important to ensure a ceramic hob is correctly installed and equipped with the correct breakers and cables for complete safety. This is a task best left to a professional electrician to ensure you're sure that your kitchen appliance is safe and reliable to use. Hobs with induction Induction hobs, as the name suggests have coils beneath the surface that generate magnetic fields. These fields create heat inside the pan or any metal item placed on the hob. best hob use less energy than other types of hobs because they are cold until they have a pan placed on them. They also heat up faster because heat is generated by the bottom of a pan, not from the entire cooktop surface. Induction models are like gas hobs in that they come with a control panel on which you can set your preferences and see how much power is being utilized. However unlike traditional gas hobs they only work with cookware that is compatible with their electromagnetic heating mechanism which means that it has to have an even, flat, thick base made of ferrous metal (iron) or cast iron. Stainless steel and a few non-stick pans can work, but make sure you check the label or use a magnet along the base to ensure your cookware is induction compatible. A popular option in shared student halls as well as penthouses in iQ Student Accommodation, induction hobs have sleek LCD displays and contemporary aesthetics that seamlessly integrate into modern kitchens. Induction hobs are safer than gas stoves that are traditional because they only heat when they are placed over them and turn off automatically after the pan is removed. Induction hobs can operate in the same manner as an iPhone, with tapping the slider to set the desired temperature. There are usually also up and down arrows on the control panel, which allow you to alter the power level, or use a dial to control the temperature precisely. As well as best hob , some models have two flex zones, which allows you to connect two zones to create a larger cooking space for larger saucepans. Certain models feature an automatic shut-off as well as an indication of residual heat. Other models also have a timer that can notify you when food is ready. Induction hobs all emit an extremely low-level magnetic field at frequencies in the kilohertz band that can affect certain medical devices, like pacemakers, and it is important to keep them out of your body when not in use.